Ingredients
1 cup oats
1 can chickpeas rinsed and drained
1/2 cup chopped onion
2 garlic cloves minced
1 tsp oregano
2 tbsp lemon juice
1 tbsp olive oil
Sale to taste
Olive oil or coconut oil for frying
Method
Place oats in a food processor and blend to a fine powder
Add all other ingredients and blend again until well mixed
Shape into 4 large patties or 8 smaller patties.
Heat oil in frying pan on medium heat
Fry patties for about 5 minutes on each side until golden
Serve as they are our in a bun as a burger
